Kevins Tikka Masala Sauce

INGREDIENTS: WATER, COCONUT MILK [COCONUT CREAM, WATER], TOMATO PASTE, SPICES, COCONUT NECTAR, DEHYDRATED ONION, COCONUT BUTTER (COCONUT), CILANTRO, COCONUT SUGAR, TAPIOCA STARCH, YEAST EXTRACT, PAPRIKA, SEA SALT, HIGH OLEIC SUNFLOWER OIL, TURMERIC, DEHYDRATED GARLIC, LIME JUICE CONCENTRATE, CITRIC ACID, MUSTARD SEED, BLACK PEPPER, GINGER, XANTHAN GUM, MONK FRUIT EXTRACT.

INSTRUCTIONS: COOK IT UP! 1 SEASON SPRINKLE SALT AND PEPPER ON CHICKEN. 2 SAUTÉ GET THAT PAN HOT! MED-HIGH (2 MIN). ADD COOKING OIL. COOK CHICKEN 2-3 MIN ON EACH SIDE. 3 SAUCE TURN HEAT TO LOW. ADD SAUCE TO PAN. SIMMER CHICKEN IN SAUCE FOR 1 MIN.

• 2G SUGAR PER SERVING
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